{"id":5,"date":"2007-05-04T21:58:55","date_gmt":"2007-05-05T01:58:55","guid":{"rendered":"http:\/\/mybeerquest.com\/beerlog\/?p=5"},"modified":"2007-06-25T04:29:20","modified_gmt":"2007-06-25T08:29:20","slug":"how-to-make-beer-part-2","status":"publish","type":"post","link":"http:\/\/mybeerquest.com\/beerlog\/2007\/05\/04\/how-to-make-beer-part-2\/","title":{"rendered":"How to Make beer: part 2"},"content":{"rendered":"<p><a href=\"http:\/\/mybeerquest.com\/beerlog\/wp-content\/uploads\/2007\/06\/carboy.jpg\" title=\"Carboy\"><img decoding=\"async\" src=\"http:\/\/mybeerquest.com\/beerlog\/wp-content\/uploads\/2007\/06\/carboy.jpg\" alt=\"Carboy\" \/>\u00c2\u00a0<\/a><a href=\"http:\/\/mybeerquest.com\/beerlog\/wp-content\/uploads\/2007\/06\/carboy.jpg\" title=\"Carboy\"><\/a><what>What you will need\u00c2\u00a0<\/what><what><span class=\"Apple-style-span\" style=\"color: #ffffff; font-family: ArialMT; font-size: 15px; text-align: left\">1. A good recipe.<\/span><\/what><span class=\"Apple-style-span\" style=\"color: #ffffff; font-family: Trebuchet MS; font-size: 12px; line-height: 18px\"><\/span><\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\"><span>2. ingredients \u00c2\u00a0we go over that in\u00c2\u00a0<\/span><a href=\"http:\/\/beer.norm.name\/Beer\/Beer%20log\/CAEDFA60-2452-4E46-9F91-C944A03F5518.html\" title=\"http:\/\/beer.norm.name\/Beer\/Beer%20log\/CAEDFA60-2452-4E46-9F91-C944A03F5518.html\" style=\"color: #149f01; text-decoration: none\">part one<\/a><span>.<\/span><\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">3. cooking equipment, a spoon preferably metal or plastic not wood, a thermometer, a strainer or grain bag or cheese cloth,and a few pots the bigger the better. \u00c2\u00a0<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\"><span>4. sanitizer preferably something maid for brewing like something from\u00c2\u00a0<\/span><a href=\"http:\/\/www.fivestarchemicals.com\/brew.asp\" title=\"http:\/\/www.fivestarchemicals.com\/brew.asp\" style=\"color: #149f01; text-decoration: none\">Five Star<\/a><span>\u00c2\u00a0,in my opinion they make the best stuff. We will go other sanitization more next time.<\/span><\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\"><span>5. a\u00c2\u00a0<\/span><a href=\"http:\/\/en.wikipedia.org\/wiki\/Carboy\" title=\"http:\/\/en.wikipedia.org\/wiki\/Carboy\" style=\"color: #149f01; text-decoration: none\">carboy<\/a><span>\u00c2\u00a0seen in the picture above. All it is a glass, plastic, metal or wood, air tight container. Home use is normally 5 or 6 gallons.<\/span><\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\"><span>6. an airlock or\u00c2\u00a0<\/span><a href=\"http:\/\/en.wikipedia.org\/wiki\/Fermentation_lock\" title=\"http:\/\/en.wikipedia.org\/wiki\/Fermentation_lock\" style=\"color: #149f01; text-decoration: none\">fermentation lock\u00c2\u00a0<\/a><span>.<\/span><\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">7. syphon hose and a racking cane. I will go over that when we talk about racking and bottling.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">8. bottles, bottle caps and a capper. These are not needed if you are going to use a keg, but in that case you need a keg instead.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">\u00c2\u00a0<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">This is just a basic bare bones list. There is more equipment out there. You should be able to get the job done with the stuff on this list . I might go over some other equipment it the future. most of it is designed to make the job easer or to save time.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; padding-top: 0px; padding-right: 0px; padding-bottom: 15px; padding-left: 0px; margin: 0px\">Next time I will go over the importance of sanitation and maybe get into the beginning process of making beer.<\/p>\n<p>\u00c2\u00a0<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; padding-bottom: 0px; padding-top: 0px; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; margin: 0px\">7. syphon hose and a racking cane. I will go over that when we talk about racking and bottling.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; padding-bottom: 0px; padding-top: 0px; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; margin: 0px\">8. bottles, bottle caps and a capper. These are not needed if you are going to use a keg, but in that case you need a keg instead.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; padding-bottom: 0px; padding-top: 0px; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; margin: 0px\">\u00c2\u00a0<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; padding-bottom: 0px; padding-top: 0px; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; margin: 0px\">This is just a basic bare bones list. There is more equipment out there. You should be able to get the job done with the stuff on this list . I might go over some other equipment it the future. most of it is designed to make the job easer or to save time.<\/p>\n<p class=\"paragraph Body\" style=\"overflow-x: visible; overflow-y: visible; color: #ffffff; font-family: ArialMT, Arial, sans-serif; font-size: 15px; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: 0px; line-height: 20px; opacity: 1; padding-bottom: 0px; padding-top: 0px; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; margin: 0px\">Next time I will go over the importance of sanitation and maybe get into the beginning process of making beer.<\/p>\n<p>\u00c2\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c2\u00a0What you will need\u00c2\u00a01. A good recipe. 2. ingredients \u00c2\u00a0we go over that in\u00c2\u00a0part one. 3. cooking equipment, a spoon preferably metal or plastic not wood, a thermometer, a strainer or grain bag or cheese cloth,and a few pots the bigger the better. \u00c2\u00a0 4. sanitizer preferably something maid for brewing like something from\u00c2\u00a0Five Star\u00c2\u00a0,in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[],"_links":{"self":[{"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/posts\/5"}],"collection":[{"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/comments?post=5"}],"version-history":[{"count":0,"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/posts\/5\/revisions"}],"wp:attachment":[{"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/media?parent=5"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/categories?post=5"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mybeerquest.com\/beerlog\/wp-json\/wp\/v2\/tags?post=5"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}